Faith, Food & the Environment
Winter 2015 Magazine

Areas of Impact

Ethical Food and Agriculture

Advocating and educating for a more just and sustainable food system, from the farm to the kitchen table.

Rural Outreach and Ministry

Revitalizing the spiritual, social, and economic well-being of America's rural communities.

Stewardship of Creation

Instilling a sense of wonder and responsibility for the natural world, now and for generations to come.

Newsfeed

Climate change is a moral issue

Commentary



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