The Ethics of Eating: Why Eating is a Moral Act – Media Presentation

By Catholic Rural Life on July 26, 2013

The Ethics of Eating: Why Eating is a Moral Act – Media Presentation

 

In June, Jim Ennis presented at the 2013 Catholic Media Conference in Denver, Colo. He was joined by rancher Mike Callicrate. The two spoke on the topic of “Why Eating is a Moral Act.” Mike Callicrate is the owner Ranch Foods Direct, Callicrate Banders and Callicrate Cattle Company. He is an independent cattle producer, business entrepreneur and political activist, who serves as an outspoken leader in addressing the rural, social and cultural impacts of current economic trends.

 

Comments

Mrs. Bernadette Barber | Monday, August 12, 2013

Excellent presentation. I think the Farm Freedom Act introduced at state levels would solve many of these issues. Would you consider endorsing it?
It can be seen at www.virginiafoodfreedom.org
Thanks

No comments yet

The comments are closed.

People love being members of the Catholic Rural Life community.

View member benefits

More from

Ethical Food and Agriculture

Ignorance of Agriculture is Ignorance of Scripture (Part 1 & Part 2)

by Tim Streiff

Rural Outreach and Ministry

St. Kateri Tekakwitha Shrine: Place of Faith and History

by Melissa Miscevic Bramble

Stewardship of Creation

World Water Day 2022

by Catholic Rural Life

Ethical Food and Agriculture

Weeds and Life

by Dr. John Cuddeback